When it comes to cooking gumbo, or any soup or stew, the right pot can really make all the difference. For gumbo specifically, you will need a standard quality stockpot like the one you would use for other stews.
There are many features to consider such as the size and material of the pot, but generally, almost every gumbo pot is going to have sturdy handles, a secure lid, thicker bottom, and proper heat conduction.
While there are so many great options out there, in this article we have compiled a list of 5 great pots that should help you create a tasty gumbo!
1. IMUSA USA Stainless Steel Stock Pot
This stockpot from IMUSA is likely the best product on our list. Its trademark features are its durability and versatility. The product is equipped with a nice sturdy stainless-steel construction that makes sure it will last for a long time and not succumb to wear and tear even after hundreds of gumbos!
Another great feature is that it comes with a stainless-steel lid of the same color. Having the lid material and color match the pot is key for even heat distribution throughout the pot for a tastier gumbo. The even heat distribution is an asset for any stew, not just gumbo. It also has a sleek polished finish design that will brighten up your kitchen and is lightweight too.
Also, with its sturdy metal handles, it is not too difficult to lift, carry, and store this pot. These metal handles are tough and easy to grasp so you do not have to worry about them falling off during the transferring process.
While this is one of the best pots you can buy, as you use it more and more often, it is susceptible to rusting at the bottom.
2. Update International QT Stainless Steel Stockpot
If you are cooking for a smaller crowd or have a smaller sized stove or kitchen space, you may be looking for a medium-sized stockpot. If so, this pot will serve you well if you are cooking up some gumbo for yourself or your small family.
This model from Update International’s specialty is not its size, but its induction ranges. As environmental concerns become an ever-present reality, induction cookers are becoming more popular.
This pot also comes with a sleek magnetic stainless-steel build that helps it perform particularly efficiently with induction cookers. Therefore, if you have installed an induction cooker in your kitchen, this pot will be perfect for you.
That aside, this model is also constructed with aluminum materials inside that make sure the heat is evenly distributed throughout the pot so the food will be evenly cooked. Also, the aluminum allows the pot to remain lightweight without compromising on any durability.
The handles are riveted so they are sturdy as well as easy to grasp and carry, even when your pot is full.
3. T-fal B36262
If you are looking for a great pot on a budget, then this one from T-fal is for you. It comes with all the best features you would want in a gumbo stockpot but at a much cheaper price.
As for the features, this pot is constructed with high-quality aluminum materials that allow for even heat distribution throughout the pot. This means that the pot remains lightweight and that all the ingredients will cook more efficiently.
Since the pot is lightweight, it is also relatively easy to transport. It comes with nice sturdy handles that do not retain the heat of the pot and are therefore comfortable and easy to grip and carry around the kitchen if need be.
As for the lid, it is completely transparent which is ideal for those cooks who like to keep a close eye on their gumbo while it’s cooking. The glass lid also makes sure the food does not overcook and comes with a little hole that lets steam escape.
There is one major drawback to this T-fal design. It is prone to scratching so you will have to be extra careful not to damage the surface as you cook.
4. Rachel Ray Enamel on Steel Stockpot
When you are looking for the right stockpot, a key concern is going to be high-tier durability. As such, you are going to love this product which is one of the most durable options you are likely to find on the market.
The Rachel Ray Enamel on Steel Stock Pot comes in a cheerful array of colors, with a polished finish that can perk up your kitchen. The key attraction to this pot, however, comes from its carbon-steel construction that protects against virtually all damages.
This product is also very easy to clean and does not stain easily. This is especially helpful for foods like gumbo which tend to be particularly harsh when it comes to staining pots.
As for transferring the food with your pot, you can rest assured that the pot lid will retain moisture while also securing the lid to the pot. This means that optimal heat distribution and retention can be achieved.
One of the negative features of this stockpot is that its surface can feel a bit sticky.
5. Farberware 50009 Classic Stainless-Steel Stockpot
For our last product, we have Farberware’s classic pot with one of the more unique lid designs you will find.
Its lid is shaped optimally for trapping both moisture and heat for a longer time. As such, all the veggies and meats will cook evenly throughout the cooking process and its thick aluminum core also aids with heat distribution. Also, since this pot is large, it is ideal for cooking for a large group of people.
As a testament to this pot’s durability, you can rest assured that this product comes with a lifetime warranty.
It is possible to cook any kind of gumbo in this pot, but you should be warned that the handles do get a bit hot while cooking which makes it uncomfortable if you have to move the pot around the kitchen. Some oven mitts or gloves should fix this problem just fine.
At the end of the day, the right features for you are going to depend on your personal cooking preferences. Below are a few general things to look out for when you are buying a gumbo pot.
You are going to want top-quality materials for your gumbo stockpot that will ensure proper heat distribution while remaining as durable as possible. Also, you will want to make sure the materials are easier to clean once you are done cooking.
As a general rule, aluminum is best for heat distribution and will be easy to handle due to its lighter weight. Stainless steel will be a lot heavier, but sturdier and more long-lasting.
For the top-of-the-line option, copper tends to be your best bet, but copper is definitely more expensive. If you have time on your hands, you can also consider a cast iron pot since those are ideal for slow-cooked gumbo.
Size and Shape
This depends on the number of people you are cooking for and the size of your kitchen. If you are cooking for a large family, you will want a larger pot. If you are cooking for just yourself or a small family of two to four people, then a medium-sized pot should do the trick.
As for the shape of the pot, think of how you like your gumbo to be. Taller-shaped pots tend to retain more liquid and limit evaporation, so taller pots are best if you like a slightly soupier gumbo.
Let’s face it, you love to cook and want to make the best gumbo, but do not want to spend forever scrubbing away at your pot? Some pots will be harder to clean than others. You can use a scouring pad and abrasive cleaners to make your pots shine, but this could leave some scratches. If easy cleaning is a big worry for you, try and go for a non-stick pot.
Many people need to carry their pot around the kitchen so they will need one with sturdy handles. The best handles are key since they are the easiest part of the pot to damage. You will also want to make sure the handles do not retain the heat of the pot so that your hands do not burn while carrying it around.
Check that the handles are coated in plastic or some other insulating material so that they do not get hot along with the pot. If they are not coated, you will need to pick up the pot with oven mitts each time to avoid burns.
Also, if the handles get loose, you can purchase a socket set for repairs, but this can be a pain so research the reliability of the handles before purchasing.
The best lids will combine both tightness and durability. If they are not tight enough then moisture and heat will just escape from the lid. Your gumbo will be too dry, and your food will not cook well. Also, you should look for see-through glass lids as it is a benefit to be able to monitor your cooking process.
Frequently Asked Questions (FAQs)
What is Gumbo?
Gumbo is a popular Louisiana dish that emerged during the 17th century and got its name from King Louis XIV of France. It is supposedly an adaptation of the famous French dish, bouillabaisse, and was made primarily by Creole people in the Louisiana area.
Gumbo is made from a rich-flavored stock, meat such as andouille sausage, shrimp, and typical Creole ingredients like celery, bell pepper, onion, okra, and Cajun seasoning. It is a trademark dish and has become increasingly popular outside the state as well.
Do I have to make broth from scratch?
You can technically use a canned or boxed beef or chicken broth instead of making your own to prepare your gumbo recipe, but it will not be the same. By using a ready-made stock, your gumbo will not be as tasty as it would be if you simmer it yourself in a stockpot. The stockpot is the best option for the ideal cooking effect.
What is the most important feature of a gumbo pot?
At the end of the day, this will come down to personal preference, but overall, the sturdiest gumbo pots will come with high-quality handles. They should be coated, and they should be wide enough so there is less risk of dropping the pot.
Sausage or seafood gumbo is a dish that continues to be a popular favorite around the world, so if you haven’t made it before, it might be time to give it a try. With this information, you should be able to find the best pot for gumbo that will work for you.
The five options given here will work splendidly for you if you are looking to make a pot of gumbo for your family, and our buyer’s guide will surely help you find the one pot you’ll love. These pots will not just work for gumbo, but for any stew, soup, or pasta!
Many pots will work for making gumbo, but this special dish prefers something specific to bring out the right flavors. This list of pots highlights the best of the best as they have been tested and reviewed many times over.
After all, the best testimonial for any pot is the quality of the food it makes!